working closely with local southern feedlots who have access to genetically superior British bred cattle to help ensure our grain fed beef is exceptional.

Grain feeding in the southern regions, due to the cooler conditions increases the welfare of the cattle throughout its lifetime at the feedlot, helping to maintain the quality of meat.

With a minimum of 150 days grain feeding, the beef is processed at  state-of-
the-art and export-registered processing establishments in Dandenong and Cootamundra, with access to most major markets globally.

Following the stringent AUS-MEAT grading program,  pride ourself on providing consistency with meat colour and flavour.

Good beef takes time!

$80/kg approx 250g pieces