Rolled Pork Loin

Rolled Pork Loin is a boneless cut of meat coming from the animals back. The pork loin is mild in flavour but is the most tender and lean part of the pig. This cut of meat  is perfect for roasting, however if overcooked can be dry. For serving sizes we recommend approximately 250-300g per person.

If the Rolled Pork Loin doesn’t suit your needs, other fantastic options for a pork roast are Rolled Pork Leg or Rolled Pork Shoulder. 

Please note stuffing will not be available until mid December.